Recruit

We are currently recruiting kitchen staff for our newly reopened Western food specialty restaurant and tonkatsu specialty restaurant!!

Currently recruiting mainly kitchen staff ! Experienced staff preferred. ! No need to be confident in English as we have mainly Japanese staff !
Duties mainly include preparation, deep fryer, western cooking, dish up, and dishwasher. Ability Pay ( Pay increase in proportion to the number of positions you can do ) Yes !
All kitchen staff receive a salary plus incentives ( After training ).
There is also the privilege of eating delicious bribes every day !

We are looking for someone who
can work well in a team environment.
Able to cook.
Those who want to learn cooking skills.
Bright and energetic.
Must be able to work in a busy kitchen.
Those who want to learn restaurant business.
Those who want to make the most of their previous experience.
Preference will be given to those who can work weekend and evening shifts.

Tokyo ・ Tonkatsu Ginza Umebayashi Hawaii #1, which has been in Ginza for almost 100 years and in Hawaii for 17 years
And Western-style Ginza Umebayashi, which will reopen next to #1 with a new organization, offering a taste of the good old days
If you have any questions, please do not hesitate to contact us.
We look forward to hearing from you.

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Job Summary
Employment StatusPart-time
Job TypeFood / Restaurant
Required LanguageEnglish/Japanese
Number of Positions3-5
Work Location255 Beach Walk, Honolulu (Waikiki), Hawaii, 96815 アメリカ合衆国
Work Hours08:00~22:30
[Work Hours detail]
・ Kitchen
Lunch ) 8:00 ~ 16:00
Dinner ) 15:00 ~ 22:30
All day ) 8:00 ~ 22:30
*Select from above hours
* Shifts

Kitchen is available at your preferred time
9:00 ~ 14:00, etc., depending on your child’s school schedule
In and out hours are also negotiable
Weekends are welcome & Urgent Weekend pay available )
( Kitchen service charge allowance available )
・ Receptionist and server help
Lunch ) 10:00 ~ 16 :00
Dinner ) 16:00 ~ 22:30

Saturday, Sunday and night required

*Current store hours : 11:00-21:15 daily
[Flextime]
Job Description・ Kitchen Staff
2 days a week ~ 5 days a week Lunch & Dinner
Washing, preparation, western cooking, frying, serving,
cleaning, and sanitation, ordering & delivery services
All restaurant operations.
・ Receptionist and server help (contractor) )
5 days a week, Saturday and Sunday lunch required
Receptionist, answering phones, reservation management, customer support,
Table setting, order taking, serving food, etc.
CompensationHourly 面接にて要相談
[Compensation detail]
Chef ( Kitchen, Frying )
$ 18+tip ~ *KSC provided after training period

Kitchen ( Washing, preparation, serving )
$ 15+tip- *KSC provided after training period
*Additional weekend allowance
*Experienced staff will be given an advantage based on ability
Hourly 面接にて要相談
[Compensation detail]

Receptionist and Server Help ( Contract )
$ 16+tip ~ *tip after training Provided
Raise / BonusSalary increases as needed based on job acquisitionSalary increases as needed based on job acquisition
Benefits50% employee discount at affiliated stores
Bribe provided
Uniform rental
Health insurance ( With conditions )
Parking allowance ( With conditions )
50% employee discount at affiliated stores
Bribe provided
Uniform rental
Health insurance ( With conditions )
Parking allowance ( With conditions )

Company Summary
Company NameTONKATSU GINZA BAIRIN
Company Phone+1 (808) 929-8082
Headquarter Location255 Beach Walk 96815 Hnonolulu HI
Websitehttps://www.ginzabairinhawaii.com/

Selection
Application MethodTel : +1 (808)926-8082
Mail : recruit@pj-partners.com
Job RequirementsMust be eligible to work in the US
Kitchen experience preferred
Motivated, serious and honest
Passionate about cooking
Visa support available
( E2Visa J1Visa )
Selection Process / SchedulePlease be sure to attach your resume to your application.
Only those who pass the document screening will be contacted for an interview.
Paper screening → Interview → Screening → Notification of employment decision.

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